Vila da Carne
		
			The best traditional Madeiran dish, espetada!		
	
					
	
The “Vila da Carne” Restaurant, nestled in the charming town of Câmara de Lobos, stands as a quintessential destination for indulging in the traditional Madeiran dish, espetada. 
	
Alongside this iconic skewered meat, the menu offers a tantalizing array of grilled meats, including chicken, sirloin, spare ribs, lamb, and black pork, all expertly cooked over a wood-fired grill. 
With its inviting terrace boasting magnificent views of the picturesque bay of Câmara de Lobos, the informal and lively ambiance of this establishment adds to its allure. A visit to the “Vila da Carne” promises a delightful culinary experience amidst the scenic beauty of Madeira's coastline.
 
	    
             
	    
     
                     
                     
                     
                     
                     
                    
 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			 
			
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